photo mosaic of Naples, Florida pier, Bayfront, Bayside, dolphin jumping, magenta orchid, water birds silhouetted against the sunset
Naples wine fest tops for 12th time, sets 2019 festival

Naples wine fest tops for 12th time, sets 2019 festival

red wine pouring into a wine glassOn the eve of announcing its 2019 theme, “Joy to the World,” the Naples Winter Wine Festival received a banner to wave over it: a 12th award as “No. 1 Charity Wine Auction” by Wine Spectator magazine.

Wine Spectator awarded the honor of “No. 1 in the U.S.” to the 2017 festival, which raised nearly $13.5 million under the live auction tent. That did not include its Fund a Need, which won another $1.6 million live donations for the Naples Children & Education Foundation (NCEF) health care initiative. Including other donations, that fund brought in $2.4 million specifically for children’s oral health, mental health, primary and vision care.

“We are extremely honored to have been selected as the top charity wine auction in the country by Wine Spectator,” said 2017 Co-Chair Bill Cary in a news release about the award. “Each year, we strive to bring Festival guests the best in food, wine and lifestyle, but at the end of the day, we’re all here for the kids.”

Since 2001, festival information noted it has raised more than $176 million for its founding organization, the NCEF, which has awarded grants to more than 45 nonprofit organizations that server more than 200,000 children.

Next year’s Naples Winter Wine Festival (NWWF) is set for Jan. 25-27, and its four chairs were recently announced.

Naples Beach Hotel and Golf Club listed on Best Historic Resorts

Naples Beach Hotel and Golf Club listed on Best Historic Resorts

photo courtesy of: Naples Beach Hotel

photo courtesy of: Naples Beach Hotel

These timeless and beautiful resorts on every coast have kept their historic roots intact, while continuing to be grand places to gather at the ocean’s edge.

Glitz? Ostentation? Not here. The Naples Beach Hotel comes across like a favorite uncle: unpretentious, friendly, and always able to make you feel special. Six lodging buildings rise along the beach amid wide sweeps of green lawn. They may not be glamorous from the outside, but you’ll like the Old Florida feel of the colorful guest rooms. You can swim in the pool or the Gulf of Mexico, play golf or tennis, or just romp on those emerald lawns.

~~~By Steve Millburg

Read the whole article on Coastal Living.

Naples Winter Wine Festival

Naples Winter Wine Festival

Naples Winter Wine FestivalNaples Winter Wine Festival grew from table talk to event that has raised $160M for kids

SHELBY REYNOLDS | naplesnews.com

The Naples Winter Wine Festival started as a conversation among friends over lunch.

Seventeen years later, the annual festival has raised more than $160 million, making it the most successful charity wine auction in the nation.

The four-day affair has become synonymous with fine dining, the world’s best100-point wines and a thrilling auction selling overseas trips on jets, fast cars and private concerts with music stars.

The motto is, “It’s all for the kids.”

Every cent of the money raised benefits the Naples Children & Education Foundation.

festival in 2001 to support charitable programs that improve the physical, emotional and educational lives of children in low-income families.

In a county where zero tax dollars support children’s social services, more than half of Collier County children are served, in some way, by the Naples Children & Education Foundation.

In January, the Naples Winter Wine Festival collected $15.1 million under the auction tent. It was its second-largest total so far, about $1 million less than raised in 2007.

On Monday, the foundation will divide $12.25 million among 34 local charities. The remaining $2.8 million will be reserved in a fund for programs and children in the future.

Choosing which charities to support is a decision organizers don’t take lightly.

“It’s very, very difficult,” said foundation CEO Maria Jimenez-Lara. “Although we’ve been very successful at fundraising, we can’t keep up pace.

“It’s very rewarding that we know the funds are effective … but it’s challenging because we know that it’s not going to meet that need and fund that child forever. There’s always that caveat.”

‘We thought we needed to help’

It all began with a conversation around a table. Twelve friends got together for lunch and talked about their passions for wine and helping children.

Many of them, such as Denise Cobb with the Boys & Girls Club, already were involved with local charities.

“We learned that none of the tax dollars raised in Collier County go to children’s social services, which is unbelievable and appalling,” said Cobb, a founding trustee of the festival and a 2017 cochair. “We thought we needed to help out.”

From the beginning, the Naples Winter Wine Festival was meant to bring attendees not only from Southwest Florida, but also from around the country. Organizers invited chefs, vintners and someliers from renowned locations all over the world.

And it worked.

Part-time Naples resident Judy Sheindlin, the no-nonsense Judge Judy, attended the first auction. Wolfgang Puck joined as chef du cuisine in 2007 and returned to two more festivals to prepare private vintner dinners at homes in Naples.

“I’ve been to a lot of benefits,” Puck said in the kitchen of a top-floor Naples penthouse in January. “It’s nice to see people with money give back to something.”

Each year, festival-goers bid hundreds of thousands of dollars on auction lots that have included safari trips to Africa, a five-night stay in Argentina and a two-week cruise around the world.

At the 2017 auction, none of the 62 lots sold for less than $100,000.

In terms of totals raised under the tent, the wine festival in Naples is rated No. 1, according to the latest report from 2015 by Wine Spectator magazine, the definitive authority on charity wine auctions after compiling a list of the top 10 most successful festivals since 2001.

The extravagant Naples event has topped the list for 10 of the past 15 years, going head to head with the likes of Napa Valley and Sonoma, California.
“The Naples Winter Wine Festival is unique in that people really come knowing that they’re going to make a large donation,” said Jeff Gargiulo, a Napa Valley vintner who was also at the lunch table 17 years ago to start the conversation.

“The expectations are we’re going to have a lot of fun while we give money away,” Gargiulo said. “We make it as much fun as you can have legally.”

‘It’s all for the kids’

The festival starts with the kids.

On the first day, patrons gather at a charity organization in Collier County for “Meet the Kids Day,” to see firsthand how their donations impact the charity’s ability to expand, and to interact directly with at-risk children.

“(Patrons) see the actual need that is still existing,” Cobb said. “That gets them excited, and to meet the kids is an incredible thing.”

And the need for childcare in Southwest Florida is great, organizers say.

More than half of the children in Collier County are considered economically needy, Jimenez-Lara said. That equates to an income of about $48,000 for a family of four.

Grants from NCEF fund, on average, about 28 charities and their programs each year. Those charities, for example, provide food distribution to hungry children, host health care workshops at community centers and provide dental sealants for elementary school students to prevent cavities.

“The safety nets we built are designed to help kids from falling through the cracks,” Jimenez-Lara said. “We’ve tried to build systems of care so that you don’t have to put a Band-Aid on it. We want happy and real outcomes for the children, and not just that we bought them some time.”

Friends of Foster Children Forever, which provides abused, neglected and abandoned children with social, educational and financial support, has been a regular grantee of NCEF’s funding. Since its first grant in 2002, Friends of Foster Children Forever has received more than $4 million from NCEF, said Jane Billings, the organization’s executive director.

“It’s just extraordinary,” she said. “We’ve helped thousands of foster children.”

What makes the Naples Winter Wine Festival one of the best, organizers say, is NCEF has been able to bring charities with similar missions together to collaborate to aid the community. NCEF “plants a seed,” Jimenez-Lara said, and then lets the work be done.

It’s a rare practice in communities across the country, Jimenez-Lara said. Many charity organizations compete against one another to receive grants and funds.

Friends of Foster Children Forever, for example, has now been able to partner with Collier County schools, case management agencies and Florida Gulf Coast University.

“The respect and trust you earn by being one of their organizations builds and open doors,” Billings said. “This community would not be where we are in caring for our children if we didn’t have NCEF. They have changed the whole infrastructure of our community and how we care for our children. … I don’t know anywhere else where this is happening.”

How grants are decided

It takes about six months, Jimenez-Lara said, for an 11-member board to decide how to divide millions of dollars collected from the auction.

At 4 p.m. Monday at Bay Colony Golf Club in Naples, NCEF will announce which 34 charities will receive grants, and how much they will get from the $12.25 million pot.

“I think the work that we do is so important and so special,” Jimenez-Lara said. “We work really hard to be good stewards of the money we raised, but I also think the happiest part of this is that we’ve made such large strides as a community.

“Where we get to divide the money is a very special day for us.”

Plan Ahead for Valentine’s Day Dining Out in Naples Area

Plan Ahead for Valentine’s Day Dining Out in Naples Area

Champagne and red rosesMake your plans early to ensure a romantic evening out for Valentine’s Day. From casual to elegant, there are so many wonderful restaurants to choose from in the Naples, Bonita Springs, Marco Island area.

Bonita Springs

Artichoke & Company
11920 Saradrienne Lane, Bonita Springs
239-263-6979

Chops City Grill Bonita
8200 Health Center Blvd, Bonita Springs
239-992-4677

Hyatt Regency
5001 Coconut Road, Bonita Springs
239-390-4398

 

small heart shaped velvet box on white dinner platesEstero

Blue Water Bistro – A la carte dinner menus, and chef specials
23151 Village Shops Way Ste 109, Coconut Point Mall, Estero
239-949-2583

Marco Island

Bistro Soleil
100 Palm Street, Marco Island
239-389-0981. 239-389-0981.


al fresco dining table with heart decorationNaples/North Naples/South Naples

BALEEN Restaurant – Special buffet
The Club at LaPlaya Beach & Golf Resort, 9891 Gulf Shore Dr, Naples, FL 34108
239-598-5707

Chops City Grill Naples – A la carte dinner menus, and chef specials
837 Fifth Avenue South, Naples
239-262-4677

Bayside Seafood Grill & Bar – Special Christmas dinner
4270 Gulf Shore Blvd, North Naples
239-649-5552

The Continental
1205 3rd Street South, Naples
239-659-0007

Café & Bar Lurcat
494 5th Avenue South, Naples
239-213-3357

Campiello
1177 3rd Street South, Naples
239-435-1166

Cosmos Cafe & Pizzeria
536 Ninth Street North, Naples
239-262-8181

Crispy Seafood and Wine Bar
651 Fifth Avenue South, Naples
239-302-6446

Joe’s Diner – Christmas morning breakfast, brunch, and lunch
9331 U.S. 41 North, Naples
239-254-7929

La Bazenne – Christmas Eve tasting menu, French Christmas Eve a la carte menu
474 5th Ave South, Naples
239-682-8623

M Waterfront Grille at The Village on Venetian Bay – Regular and a la cart menus
4300 Gulf Shore Blvd, Naples
239-263-4421

The Local
5323 Airport Pulling Road North, Naples
239-596-3276

Masa
9123 Strada Place #7135, Naples
239-598-0887

two glasses of red wine encircled by red rose petalsOsteria Tulia
466 Fifth Avenue South, Naples
239-213-2073

Paradise Wine
8965 Tamiami Trail North, Naples
239-687-3155

Pazzo! Cucina Italiana – regular and a la carte dinner menus, and chef specials
853 Fifth Avenue South, Naples
239-434-8494

Ridgway Bar and Grill – Christmas a la carte menu on Christmas Day
1300 Third Street South #101, Naples
239-262-5500

Ristorante Ciao – ala carte menu and Italian holiday favorites
835 Fourth Avenue South, Naples

Sea Salt
1186 Third Street South, Naples
239-434-7258

Love plate with pink heart-shaped candleholderStage Deli – Hanukkah and Christmas menu
9105 Strada Place, Naples
239-597-2800

Tartine & Tartelette
11121 Health Park Boulevard # 900, Naples
239-888-1151

Yabba Island Grill – A la carte dinner menus, and chef specials
711 Fifth Avenue South, Naples
239-262-5787

Naples Downtown Promenade Waterfront Dining Plan

Naples Downtown Promenade Waterfront Dining Plan

New Naples waterfront area concept - graphic: Stofft Cooney Architects

New Naples waterfront area concept
graphic: Stofft Cooney Architects

By: JOSEPH CRANNEY | naplesnews.com

A Naples design panel gave final approval Wednesday to a real estate developer’s plan for a downtown promenade of waterfront dining on Naples Bay.

The six-member design review board voted unanimously in favor of the project from Naples Bay Center LLC for five restaurants with rooftop and outdoor dining overlooking the bay near Riverpoint Drive and the Fifth Avenue South bridge.

Harry Zea, the project’s developer, said construction should start this summer and that he hopes to have The Prom on Fifth open by the end of tourist season in 2018.

With approximately 450 seats of roof-top and outdoor dining, 10 dock spaces open to boaters and a boardwalk wrapping around the property, the project stands to become one of the largest public waterfront venues in the city.
“It had to be presented where it was an open atmosphere that incorporated the most fun aspect: the water,” Zea said about his vision for the promenade, which he calls a legacy project.

“It’s rewarding in the sense that I think when you have an idea that’s based upon good intentions — when you can make it actually work on the business side of things — it’s a perfect scenario.”
Zea said 16 restaurants are being considered for the five promenade spaces. He said there will be a variety of offerings.

“A seafood place, a steakhouse, a healthy-eating alternative — we want to make it a place where you go three to four times per week and not always go to the same restaurant,” Zea said.
Zea said the restaurants will be open for lunch and dinner throughout the week, with a possibility for Sunday brunch.

The restaurants will close at 10 p.m. on weeknights and 11 p.m. on weekends, Zea said.

The 1.8-acre site, across Riverpoint Drive from Kelly’s Fish House, has sat vacant for years. The planned one-story building will include roughly 5,800 square feet of rooftop dining and two levels of underground parking. The 296 parking spaces will be open to the general public.

A sidewalk connects the site to Fifth Avenue to the west and Naples Bay Resort, along with the Royal Harbor neighborhood to the east. Design board members commended Zea and architects from Stofft Cooney Architects.

New Year’s Eve Food & Fun in Naples Area

New Year’s Eve Food & Fun in Naples Area

New Year's Eve dining outDinner food and entertainment for New Year’s Eve in Naples, Bonita Springs, Marco Island

 

Bonita Springs

Artichoke & Company – Open until 1 am. Menu includes $65 four course prix-fixe dinner
11920 Saradrienne Lane, Bonita Springs
239-263-6979

Marco Island

Bistro Soleil – Menu offers duck a l’orange, beef tenderloin, and a 4-course dinner at $85
100 Palm Street, Marco Island
239-389-0981. 239-389-0981.


Naples/North Naples/South Naples

The Continental – Open until 11 pm. Early steak and lobster menu $75, four-course menu $225
1205 3rd Street South, Naples
239-659-0007

Café & Bar Lurcat – Dinner from 5 to 10:30 pm. Early 3-course menu $75, 4-course menu $150. Live music 9 pm – 1 am.
494 5th Avenue South, Naples
239-213-3357

Campiello – Serving dinner until 11 pm. 4-course menu $195; live jazz
1177 3rd Street South, Naples
239-435-1166

Cosmos Cafe & Pizzeria – Regular menu, live music 11 pm to 1 am
536 Ninth Street North, Naples
239-262-8181

The Local – Regular menu
5323 Airport Pulling Road North, Naples
239-596-3276

Masa – Dinner 5 to 11 pm. 3-course menu $65; live music until 1:30 am
9123 Strada Place #7135, Naples
239-598-0887

Osteria Tulia – Luxurious a là carte menu
466 Fifth Avenue South, Naples
239-213-2073

Paradise Wine – 4-course menu $95, live music starts at 9 pm
8965 Tamiami Trail North, Naples
239-687-3155

Sea Salt – A la carte, 5-course menu $175; live entertainment.
1186 Third Street South, Naples
239-434-7258

Crispy Seafood and Wine Bar – 4-course dinner $95
651 Fifth Avenue South, Naples
239-302-6446

Tartine & Tartelette – Special menu $120
11121 Health Park Boulevard # 900, Naples
239-888-1151