Now everyone knows there is great dining in Naples!
Naples has been named No. 20 among America’s Best Food Cities by Condé Nast’s “Traveler” magazine.
Jennifer M. Wood, author of that segment of an annual list, made the selection, declaring “there is a food revolution happening in the Sunshine State’s southwestern quadrant, with Naples at the helm.”
Wood commented in her article that most of Naples’ restaurants have at least one seafood option, and the five restaurants she favored — Cote d’Azur, I.M. Tapas, Inca’s Kitchen, Mereday’s at Naples Bay Resort and Truluck’s Seafood Steak & Crab House — all say seafood is top on their customers’ lists.